Lucie's Products

Rillettes de Maquereaux à l'algue Kombu / Mackerel Rillettes with Kombu seaweed
  • No
    Trans fat
  • No artificial Coloring or Flavors
  • GMO
    free

Mackerel Rillettes with Kombu seaweed

Origin: Brittany (France).

Rich in Omega-3.

A tasty, natural and healthy recipe carefully made with one of the richest Omega-3 fish!

Serving suggestion

  • At the aperitif time, spread them on bread,
  • As a starter, with toasts and salad on side,
  • During a picnic, to make sandwiches.
  • Goes well with sweet white wine.
Eat fresh: put the rillettes into the refrigerator just after opening and 1 hour before serving.

Detail

Allergens: Fish, Milk.

Conservation: Keep refrigerated after opening.

Container: 90 g jar.

Best before date: 36 months.

Origin

This product has been carefully made with love in Brittany (France).

Regional map of Brittany (France).

Nutrition Facts Table

Ingredients: Mackerel, onions, water, rapeseed oil, kombu, milk protein, carob and guar seeds flour, salt, spices, lemon juice.

Pour 1/2 jar (45g).
Per 1/2 bocal (45g).

Teneur % Daily Value
Teneur % Valeur Quotidienne
Calories / Calories 110
Fat / Lipides 8 g 13 %
Saturated / Saturés 0.3 g 2 %
+ Trans / Trans 0 g
Cholesterol / Cholestérol 20 mg 7 %
Sodium / Sodium 180 mg 7 %
Carbohydrate / Glucides 1 g 1 %
Fiber / Fibres 0 g 0 %
Sugars / Sucres 0 g
Protein / Protéines 8 g

Vitamin A / Vitamine A 2 %
Vitamin C / Vitamine C 2 %
Calcium / Calcium 0 %
Iron / Fer 4 %